Cryopreservation of Spices Genetic Resources
نویسندگان
چکیده
منابع مشابه
Genetic conservation of plantation crops and spices using cryopreservation
Germplasm conservation in the form of seed is convenient and most cost-effective ex situ conservation method for plant species producing orthodox seeds. Several species of plantation crops and spices produce non-orthodox seeds, which exhibit intermediate or recalcitrant seed storage behaviour. Storage of these species requires the use of in vitro conservation techniques for shortto medium-term ...
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Cryopreservation is becoming a very important tool for the long-term storage of plant genetic resources and efficient cryopreservation protocols have been developed for a large number of plant species. Practical procedures, developed using in vitro tissue culture, can be a simple and reliable preservation option of potato genetic resources rather than maintaining by vegetative propagation in ge...
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Background: The assisted reproductive techniques (ARTs) such as in vitro fertilization, embryo transfer and cryopreservation of gametes have considerably contributed to the development of biomedical sciences in addition to improved breeding in domestic animals and infertility treatment in humans. However, ARTs used in canine species have strictly limited utility when compared with other mammali...
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Potato is one of the most important staple crops in both developed and developing countries of the world. Potato genetic resources are a prerequisite for potato breeding in both conventional and genetic engineering programmes. Cryopreservation has long been considered an ideal means for the long-term conservation of plant genetic resources. This review provides comprehensive information on vari...
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تاریخ انتشار 2017